Eating foods rich in anti-oxidants is the key to better physical and mental health.
Therefore, those who are concerned in anti-oxidant nutrition will often talk about a food’s
ORAC Value. Cacao contains a very high Oxygen Radical Absorbance Capacity (ORAC). The
awesomeness of a food is measured by an ORAC value, which represents its antioxidant capacity.3 Compared to berries, plums, garlic and the like, cacao, according to the United States Department of Agriculture’s published ORAC scores in 2007, has the highest ORAC value of 80,933. No wonder, we are amazed by how our users claim they felt the good effects of our product quite quickly. This is why F2N products are just that—Superfoods!
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